Global competence for local needs
By considering their effects on product quality, operational flexibility, productivity and sustainability, we evaluate and implement technical upgrades to your full advantage.
To strengthen our focus in the area of chocolate, confectionery and baked goods production we proudly count on the partnership with specialised and globally established companies.
Technical process solutions for the production and processing of dough, masses and fillings in the industrial environment of baked goods and dough-based products.
Machines and system solutions for all manufacturing and processing procedures of masses or fillings in the industrial production of chocolate products.